NO FLAVORING | NO PRESERVATIVES | NO COLORING - no concentrates and no essences
HOME-MADE RECIPE - made by our family in Sicily, Italy
Extremely FRUITY - you can really taste the Lemons
Papa Vince Lemons Marmalade is made by my cousin Catia using fresh farm local oranges grown in Sicily, Italy, according to the recipe she received from Nonna Caterina
HOME-MADE RECIPE - prepared with farm-fresh lemons grown locally in Sicily, Italy.</p><p>• MADE FROM FRESH LOCALLY GROWN SICILIAN LEMONS - of the highest quality, NON-SPRAYED, picked at their fullness to give you an AUTHENTIC tart, slightly bitter aftertaste that is absolutely delicious on warm bread specially when drizzled with a little bit of Papa Vince Extra Virgin Olive Oil
FRUITY, CHUNKY, AROMATIC - Papa Vince’s homemade recipe calls for the use of the whole fruit, both peel and pulp
NO FLAVORING | NO PRESERVATIVES | NO COLORING -. Papa Vince’s homemade recipe prohibits the use of concentrates and essences
GREAT FOR EVERYTHING - from a fruit topping for a bowl of yogurt, to a filling for cakes, and even as a salad dressing when whilst mix with some Papa Vince Extra Virgin Olive Oil. Simply Yummy!!!