ABOUT PAPA VINCE EXTRA VIRGIN OLIVE OIL
ABOUT PAPA VINCE MOSCATO BALSAMIC VINEGAR
HOW TO USE EXTRA VIRGIN OLIVE & BALSAMIC MOSCATO VINEGAR
Mix equal parts together & add a pinch of Papa Vince sea salt to create your own clean classic Italian Salad dressing.
My family has been growing, harvesting and pressing its own Extra Virgin Olive Oil since 1935. Our orchards are located in Sicily, Italy.
Papa Vince entered the US market in March 2013. Since then, the excitement that our customers share daily through emails, phone calls and in social media has catapulted us to expand our tent beyond Extra Virgin Olive Oil.
In 2016 we decided to partner with local artisans in Sicily to bring to you, our customer, the highest quality possible pastas, tomato sauces, vinegars, sea salt, marmalades and coffee, all made in Sicily with clean ingredients.
Papa Vince is a small family business. Our goal is to restore the joy of family and friends sitting around the table to enjoy an incredible meal - just like the ones Grandma used to make. Once you taste Papa Vince foods we are convinced you will become part of our family. It’s the Italian way – to make friends, with good food around the table.
Absolutely the best olive oil we have ever tried!!
Best olive oil. Great customer service!
I am so thankful for real olive oil that shows it’s harvest date on the bottle and tastes divine. And then there is the great balsamic and real pasta that make a meal of note together
Great olive oil. Harvest 2019. Good until 2024. This is my second order. Great for dipping bread. I just recently tired it on steamed broccoli with a little sea salt. I enjoy it just as much as the butter I used to use.
Although I enjoyed the Moscato wine vinegar, my husband found the vinegar to be too sweet for his taste. Our taste in wines are similar. He prefers dry while I like my wine on the sweet side.