Asparagus al Forno with Parsley Pesto - Papa Vince
KETO MEDITERRANEAN PALEO VEGAN WHOLE30
Asparagus al Forno with Parsley Pesto

Crunchy asparagus baked in the oven and flavored with Papa Vince Parsley Pesto.  Just 20 to 30 minutes in the oven depending on whether you prefer it al dente like me or a softer consistency. Mediterr...

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Soffritto Sicilian Style - Papa Vince
KETO MEDITERRANEAN PALEO VEGAN WHOLE30
Soffritto Sicilian Style

Soffritto is commonly used in Italian cooking as a flavor base for all kinds of dishes including soups, stocks & sauces.  It is the simple combination of celery, onions and carrots.  These three ingredients are sauteed slowly together ...

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Spaghetti Zucchini with Tomato Sauce - Papa Vince
KETO MEDITERRANEAN PALEO VEGAN WHOLE30
Spaghetti Zucchini with Tomato Sauce

Spaghetti zucchini, also known among food lovers as 'zoodles' and even 'courgetti (courgette Spaghetti), can be prepared as an alternative to pasta and is a great way to incorporate more vegetables into your diet.  This recipe uses Papa Vince ch...

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Fennel and Orange Salad - Papa Vince
MEDITERRANEAN PALEO VEGAN WHOLE30
Fennel and Orange Salad

Many Italians & especially Sicilians like to end a meal with sliced raw fennel, believing that this crisp vegetable will aid digestion.  Also known as sweet anise, it has a licorice like flavor and a crunchy texture.  Fennel paired with oran...

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Spaghetti Zucchini with Garlic - Papa Vince
KETO MEDITERRANEAN PALEO VEGAN WHOLE30
Spaghetti Zucchini with Garlic

Learn how to make healthy zucchini noodles in less than 15 minutes.  It's so simple and versatile that you can adapt it to add any of your favorite toppings to the noodles.  If you're cooking for more than 1 person just adapt the ingredients to include your family or friend...

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Italian Salad Dressing - Papa Vince
KETO MEDITERRANEAN PALEO VEGAN WHOLE30
Italian Salad Dressing

In our kitchen we always make our own salad dressing, just like the Italians do!  It's always fresh, healthy and we know exactly what we're eating.  All you need are a few simple ingredients and you can make it in less than 5 minutes. M...

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Asparagus with Eggs - Papa Vince
KETO MEDITERRANEAN PALEO WHOLE30
Asparagus with Eggs

This recipe has rescued me hundreds of times as a quick & easy lunch or supper idea.  And the best thing is that it's super easy to make and a great way to introduce children to asparagus! Mediterranean...

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Artichokes Sicilian Style - Papa Vince
KETO MEDITERRANEAN PALEO VEGAN WHOLE30
Artichokes Sicilian Style

My Mom makes artichokes like nobody else and her recipe is simply delicious! Even though she doesn't speak any English, she loves to share her Sicilian recipes and she loves taking videos! Mediterranean / Keto / W...

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Salad Dressing with Lemon and Extra Virgin Olive Oil - Papa Vince
KETO MEDITERRANEAN PALEO VEGAN WHOLE30
Salad Dressing with Lemon and Extra Virgin Olive Oil

Italians do not buy any of the sophisticated salad dressings that you may find here in the USA.  Italian dressings are usually made with Fresh Raw Extra Virgin Olive Oi...

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Almond Crumb Topping - Papa Vince
KETO MEDITERRANEAN PALEO VEGAN WHOLE30
Almond Crumb Topping

In times gone by, cheese was expensive in Sicily and the people found a very creative way to replace  the cheese in their pasta, using Almond Crumbs as a topping.  It may be different for you but give it a try, it's absol...

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