In times gone by, cheese was expensive in Sicily and the people found a very creative way to replace the cheese in their pasta, using Almond Crumbs as a topping. It may be different for you but give it a try, it's absolutely delicious!
I love Eggplant Parmesan, it's my favorite recipe. I usually prefer to prepare it at home instead of ordering in a restaurant because many restaurants use low quality olive oil. This recipe will show you how to make a healthy and delicious Eggplant Parmesan without any frying involved!
This recipe is super simple, delicious and only uses natural fresh ingredients.
When grilling, Sicilians season their steaks with NOTHING - not even salt. This ensures that their steaks remain tender and juicy.
When serving, they top off their steaks with this steak sauce which is made from fresh garlic, tomatoes, and parsley. This recipe is one of my favorites!!
This is a favorite recipe in our family kitchen. Every time we prepare this dish, our guests absolutely love it and want to know how they can make it too!
It's the fresh ingredients and the Extra Virgin Olive Oil that make Papa Vince Sun dried tomato dip a crowd pleaser at every event!
You can make it in 10 minutes with just a few ingredients. It's a healthy & flavorful appetizer that will get your guest's attention.
I love tomatoes, love bruschetta, and I absolutely love Raw Extra Virgin Olive Oil! There are so many variations of bruschetta. Don't hesitate to create your own.
For this particular one, I chose to add a drop of Balsamic Vinegar Glaze. I have to admit that It was, and always is delicious!