In times gone by, cheese was expensive in Sicily and so the people found a very creative way to replace the cheese in their pasta, by using natural bread crumbs.
This may be a new concept for us who are used to cheese but give the recipe a try, it's absolutely delicious!
This Recipe is also super simple and it will make you a star in the kitchen.
I am going to show you step-by-step how to make your own natural bread crumbs from scratch, it's the Sicilian way!
Watch the video & enjoy!
In English this recipe's name is Country Pasta. It's a simple recipe that my mom grew up eating in Sicily, especially at harvest time when they would eat outdoors. The tasty sauce is made with fresh tomatoes and raw garlic which is so good for your health. It's clean healthy food that can be eaten as part of the Mediterranean diet and it's suitable for Vegans and Vegetarians too.