Italians do not buy any of the sophisticated salad dressings that you can buy here in the USA.
Italian dressings are usually made with Fresh Raw Extra Virgin Olive Oil and vinegar or lemon. Vinegar is used throughout the year except for the Summer. During summer time the Italians use lemon to flavor their salad dressing. This is the recipe I'm sharing with you today.
Watch me make it in the video above and Enjoy!
We love this recipe because it contains our favorite pasta with a healthy, seasonal vegetable that is perfect for Fall. We add in lots of raw garlic which certainly adds to the flavor of the dish but it also boosts your immune system which is so important during the change of seasons.